Scratch recipes take time…We promise the quality of our food is worth it!
Award Winning Wings & Cold Beer
*Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness
Choices: Mild, Medium, Hot, JP Dry Rub, Honey Hot, BBQ, Thai Chili, Teriyaki, Garlic Parmesan, Naked. Includes celery and carrots, your choice of ranch or bleu cheese dressing. Extra dressings add $.50
Grilled em $1
All drums or flats $1
Fresh mushroom caps stuffed with cream cheese, mozzarella cheese and sausage toasted to a bubbly golden brown.
Five huge cheese sticks, panko breaded and deep fried until hot and melty. Served with a side of warm marinara sauce.
Four tender breast strips, panko breaded and fried. Served with hand cut fries and a side of ranch dressing. Order them tossed in your favorite wing sauce for $.50
Homemade guacamole, salsa, and Southwest cheddar cheese served with a basket of hand cut tortilla chips.
Fresh Walla Walla onions, hand dipped in beer batter and deep fried. Served with a side of our New Orleans style spicy remoulade sauce.
Six fresh jalapenos, stuffed with cilantro cream cheese, wrapped in bacon, chargrilled to perfection and served with a side of zesty chipolte ranch.*Spicy
Shredded chicken, Frank’s hot sauce, cream cheese, cheddar cheese, bleu cheese and ranch all mixed together and baked until bubbly hot. Served with celery, carrots and a basket of tortilla chips for scooping.
Warm garlic knots covered with marinara, mozzerella cheese, and your choice of pepperoni or sausage.
We take crunchy peanut butter and raspberry jelly and generously spread it between two pieces of fresh white bread. Then we batter it. Then we deep fry it. The we dust it with powdered sugar….. YUM!
Five pickle spears panko breaded and deep fried. Served with a side of ranch dressing.
Enjoy a basket of piping hot hand cut fries, hand cut parmesan fries, sweet potato fries or tater tots. Order them tossed in our dry rub for an additional .50.
A generous portion of crispy tater tots smothered with homemade cheese sauce, bacon, chives & topped with a dollup of sour cream
An extra large flour tortilla stuffed with cheddar cheese, diced green chiles and diced tomatoes served with a side of our homemade salsa. Add chicken $2, ground beef $3, green chile pork $3, or carne asada or steak $5
A generous portion of crispy tater tots smothered with BBQ pulled pork, homemade cheese sauce, serrano peppers, diced tomatos, fried onion strings & drizzled with chipolte ranch.
Our juicy burgers are hand formed daily using a special blend of ground brisket, ground sirloin and special seasonings. Burgers are served on a toasted brioche bun unless stated otherwise and include lettuce, tomato, onion and a pickle spear with your choice of fresh-cut fries, Parmesan French fries, coleslaw or cottage cheese.
– Substitute tater tots, sweet potato fries or onion rings $1
– Substitute fresh fruit $1
– Substitute a crisp dinner salad $2
Start with an 8 oz. charbroiled burger and add as many toppings as your heart desires! Cheese, jalapenos, grilled peppers, grilled onions, diced green chiles, or sauteed mushrooms $ .50 each. Cheddar, swiss, pepperjack, havarti, provolone, habanero, mozzerella or bleu cheese crumbles $1 each. Fried egg, bacon, avocado $2 each. Extra burger patties $4 each.
All sandwiches are served with fresh-cut fries, parmesan french fries, cole slaw or cottage cheese.
– Substitute tater tots, sweet potato fries or onion rings $1
– Substitute fresh fruit $1
– Substitute crisp dinner salad $2
Start with your choice of bread and two cheeses then add as many toppings as you would like! Tomatoes, green chilis, grilled mushrooms or grilled onions for $ .50 each. Bacon, ham or turkey for $2
Ham, pepperoni, mozzerella, tomato, red onion, and pepperoncini grilled open faced, finished with a drizzle of Italian dressing and served on a fresh brioche hoagie roll.
Macaroni noodles and creamy homemade cheese sauce, topped with parmesan cheese, Italian bread crumbs and baked in a cast iron skillet until golden brown and bubbly. Make it Southwest style for $1. Add grilled or crispy chicken $2. Add bacon $2. Add green chile pork $3.
(Because we don’t prepare our Mac n’ Cheese until you’ve ordered it, please allow 20-25 minutes for baking.)
10″ hand stretched pizza dough, grilled on the char broiler, topped with homemade marinara sauce, mozzarella cheese and choice of pepperoni, sausage or veggie. (Veggie pizza comes with mushroom, black olives, bell peppers and onion).
(Please allow additional time for pizzas, we dont make it and bake it until you order it.)
Hand cut, deep fried corn tortilla chips topped with refried beans, shredded cheddar, cheese sauce, diced tomatoes, black olives, diced red onion, jalapenos and a dollop of sour cream. Served with a side of our homemade salsa. Add ground beef $3. Add shredded chicken $2. Add green chile pork $3. Add carne asada for $5. Add guacamole $2.
Two flour tortillas filled with a generous helping of panko crusted or grilled cod fillets, shaved cabbage, diced tomatoes, Mexican cheese blend and zesty chipotle ranch. Served with homemade borracho beans and chips & salsa.
Shredded chicken, chipoltes, black bean and corn salsa, avocado, mexican cheese & sour cream all rolled in a warm tortilla. Served with our special recipe borracho beans, hand cut deep fried tortilla chips and fresh homemade salsa.
A few of our most popular specials from when we were on “lockdown”
Our slow cooked green chile pork wrapped in a flour tortilla, deep fried to a golden brown and topped with mexican cheese, ranchero sauce & a dollup of jalapeno cream cheese. Served with a side of chips, salsa & borracho beans.
This one is a beast! Mac n Cheese, chicken strips, mozzerella sticks and bacon all wrapped in a cheese crisp and served with your choice of side.
1lb Hebrew National Frank topped with green chile pork, spicy jack cheese, fried onion strings and chipolte ranch.Served with fresh pico de gallo and your choice of side.
Choice of chocolate chip cookie, peanut butter cookie, or brownie baked in a cask iron skillet and served piping hot with a scoop of vanilla ice cream, chocolate sauce & whipped cream.
One scoop of good old fashioned Thrifty vanilla ice cream & chocolate sauce
Basket of fried flour tortilla chips dusted with a cinnamon sugar blend
Served Mon-Fri from 6 am to 12pm
Weekends from 6 am – 2 pm
Smother your country potatoes or hashbrowns with homemade sausage gravy for $3 or Southwest gravy for $4
Substitute a pancake for toast for $2
Two thick pieces of Texas toast generously covered with fresh slice avocado topped with two eggs, cooked to order, bacon crumbles, pico de gallo, and a drizzle of sriracha aoli.
Three fluffy eggs with cheddar cheese, country potatoes or hash browns and your choice of toast. Add mushrooms, onions, green chiles, tomatoes, bell peppers, spinach or jalapenos for $.50 each. Add guacamole or avocado for $2. Add ham, bacon, sausage, or chorizo for $2 each, green chile pork $3, steak $5
*Choice of ham, bacon, sausage or chorizo with scrambled eggs, country potatoes and cheddar cheese wrapped in a warm flour tortilla. Served with a side of homemade salsa. Substitute steak for an additional $5 or green chile pork for $3.
Melted cheddar, green chiles and diced tomatoes grilled on a 14′ flour tortilla with scrambled eggs and choice of ham, bacon, sausage, or chorizo. Substitute green chile pork for an additional $3 or steak for $5. Served with a side of country potatoes and fresh made salsa.
Breaded and fried steak covered in our homemade sausage gravy along with two eggs cooked to order, country potatoes or hash browns and your choice of toast. Sub Southwest gravy for $2
Grilled flatbread dough topped with refried beans, scrambled eggs, mexican cheese, ranchero sauce and choice of ham, bacon, sausage or chorizo. Sub green chile pork $3 or steak $5.
$2.00 Pancake (1)
$3.00 Pancakes (2)
$3.00 French Toast (1)
$2.00 Bacon (2)
$2.00 Sausage Patties (2)
$3.00 Green Chile Pork
$1.50 *Egg (1)
$3.00 Fresh Fruit
$5 Biscuits & Gravy
$6 Southwest Biscuits and Gravy
$3.00 Country Potatoes
$3.00 Hash Browns
$2.00 Toast (2)
$2.50 Biscuit (1)
$3.00 Side of Sausage Gravy
$4.00 Side of Southwest Gravy
Weekday Lunch Menu
Served 11am to 2pm Monday through Friday
All Items $7.99
Two BBQ pork sliders topped with homemade coleslaw and served with your choice of side
Grilled chicken, bacon, hard boiled egg, bleu cheese crumbles, tomato, avocado and croutons served on a bed of fresh mixed salad greens
Two burger sliders with lettuce, tomato, and a side of hand cut french fries. Add cheese for $1
Six plump chicken wingstossed in your choice
Hand cut tortilla chips topped with refried beans, ground beef, cheddar cheese, onions, black olives, tomatoes, jalapenos and a dollup of sour cream. Served with a side of homemade salsa.
Your choice of 1/2 BLT or 1/2 hot or cold Turkey sandwich. Both are served with a side of hand cut french fries. Sandwiches come with lettuce, tomato and mayo
GREAT EATS & DRINKS
Neighborhood Bar and Grill, with live music Wednesdays through Saturdays.